7 layer bars

Melt 1 stick of butter in a 9 x 13 pan
Place 1 1/2 cups of graham cracker crumbs over the top of the butter and press to make a crust.
Drizzle 1 can of sweetened condensed milk over the crust
Place 1 bag of choc chips and 1 bag of butterscotch chips over the milk
Sprinkle with coconut or toffee.
Bake at 350 for about 25 minutes. Completely cool these yum yums or even refrigerate to help them solidify.
They bars will be a little gooy to get out if they are not cooled all of the way.
These freeze VERY WELL.